Thai Kitchen

Thai Kitchen

Starters

2. Mixed Starter for 2 people
£13.95
Chicken satay, vegetable spring rolls, tempura prawns, money bags and steamed dumplings served with sweet chilli and peanut dips.
3. Chicken Satay
£6.95
Skewers of marinated chicken breast served with peanut sauce
4. Vegetable Spring Rolls
£6.50
Crispy pastry rolls with mixed vegetables and glass noodles
5. Duck Spring Rolls
£7.95
Crispy pastry rolls filled with mix vegetables, deep fried duck and glass noodles served with tambourine sauce.
6. Prawn Toast
£6.95
Deep fried, marinated, minced prawns and chicken on toast. Topped with sesame seeds and served with sweet chilli sauce.
7. Fish Cakes
£6.95
Minced fish mixed with curry paste, lime leaves and lung beans. Deep fried and served with sweet chilli sauce.
8. Steamed Dumplings
£6.95
Steamed pork and prawn dumplings served with light soy sauce.
9. Tempura Prawns
£7.95
Prawns in batter.
10. Tempura Vegetables
£6.95
Deep fried mixed vegetables in batter. Served with sweet chilli sauce.
11. Money Bags
£6.95
Deep fried chicken wrapped in a light pastry. Served with sweet chilli sauce.
12. Sweet Corn Cakes
£7.95
Deep fried sweet corn with Thai curry paste in a light batter. Served with sweet chilli sauce.
13. Coconut Prawns
£7.95
Prawns deep fried in dry coconut batter
1. Thai Spicy Prawn Crackers
£3.00

Curries

Vegatable £8.50 /  Chicken – Beef – Pork £8.75 / Prawn £8.95 / Lamb £9.95

14. Green Curry
Famous spicy curry with bamboo shoots, green peas, peppers, aubergine, courgette, chilli and basil leaves.
15. Red Curry
Thai red curry with coconut milk, bamboo shoots, green peas, peppers, aubergine, courgette, chilli and basil leaves.
16. Panang
Panang is another red curry but made thicker. Cooked with fine beans, peppers, coconut milk and finely sliced lime leaves.
17. Yellow Curry
A mildly spiced southern Thai curry with coco-nut milk, potatoes and onion.
18. Massaman Curry
Traditional curry from Southern Thailand, cooked with coconut milk, fried onion and potato.

Stir Fried

Vegatable £8.50 /  Chicken – Beef – Pork £8.75 / Prawn £8.95 / Lamb £9.95

19. Pad Gaprow
Stir fried chilli, garlic, peppers, onion, bamboo shoots, fine beans and Thai basil.
20. Kra Tiam
Sir fried garlic, oyster sauce, onion, carrot, red and green peppers.
21. Cashew Nut
Stir fried cashew nuts with red and green pep-pers, mange tout, pineapple and carrot.
22. Sweet and Sour
Classic sweet and sour sauce with pineapple, cucumber, onion, mushroom, tomato, red and green peppers.
23. Mongolian
Stir fried chilli sauce with bamboo shoots and mixed vegetables.
24. Ginger Pad Khing
Stir fried ginger, mushrooms, spring onion, carrot, red and green peppers.

Fried Noodles & Fried Rice

Vegatable £8.50 /  Chicken – Beef – Pork £8.75 / Prawn £8.95 / Lamb £9.95

25. Pad Thai
Stir fried rice noodles with egg, beansprouts and spring onion. Topped with ground nuts, coriander and lemon wedge.
26. Pad Si-ew
Stir fried rice noodles with egg, soy sauce and vegetables.
27. Spicy Noodles
Stir fried rice noodles, egg, sweet corn, fine beans, bamboo shoots and chilli.
28. Egg Noodles
Stir fried egg noodles with mixed vegetables and soy sauce.

Chef Specials

40. Salmon Soy Sause
£12.95
Crispy salmon fillet with soy sauce, ginger, spring onion and shiitake mushrooms.
41. Salmon Cho-Chee
£12.95
Crispy salmon fillet topped with red curry sauce.
42. Spicy Salmon
£12.95
Crispy salmon fillet topped with chillies, garlic and Thai basil leaves.
29. Special Fried Rice
£9.95
Egg fried rice with squid, chicken, prawns, onion, red and green peppers.
30. Pineapple Fried Rice
£9.95
Egg fried rice with prawns, squid, mussels, vegetables and pineapple.
31. Duck Kaprow
£12.95
Stir fried chilli, garlic, peppers, onion, bamboo shoots, fine beans, Thai basil and duck breast.
32. Thai Sizzling Steak
£13.95
Sizzled with peppers mushrooms Broccoli complemented with Thai gravy.
33. Spicy Seafood
£11.95
Stir fried prawns, squid and mussels with chillies, garlic and Thai basil leaves.
34. Garlic Prawns
£11.95
Grilled king prawns with garlic and spices.
35. Prawns Choo-Chee
£12.95
Grilled king prawns topped with red curry sauce.
36. Aromatic Duck
£12.95
1/4 duck with pancakes, Onion and cucumber served with hoi sin sauce.
37. Seabass Soy Sauce
£12.95
Steamed seabass with soy sauce, ginger, spring onion and shitake mushrooms
38. Seabass Ma-Now
£12.95
Steamed seabass with chillies, garlic and lime sauce.
39. Seabass Sam Rod
£12.95
Crispy seabass with hot chillies and garlic.

Side Dishes

43. Jasmine Rice
£3.50
44. Egg Fried Rice
£4.00
45. Coconut Rice
£4.00
46. Sticky Rice
£4.00
47. Plain Noodles
£6.95
48. Stir Fried Mixed Vegetables
£6.95

ALLERGY ADVICE:

Most of our dishes contain garlic, soya, gluten, cooking wine, and sesame oil.

Some of our dishes may contain some of the following: Gluten, Crustaceans, Eggs, Fish, Peanuts, Soybeans, Milk, Nuts, Celery, Mustard, Sesame, Sulphites, Lupin, Molluscs, Propolis, Corn

If you have any allergies please inform us before ordering. We will do our best to help and advise you.

TAKEAWAY:

Our Thai Kitchen offers takeaways (excluding the Pub Classics menu) however we kindly remind you that orders can only be placed in person at the pub and not over the phone or online.